Savannah is renowned for its stunning variety of incredible flowering plants. We are proud to bottle this honey from local floral sources. Savannah Honey is a fantastic representation of our beautiful city.
Honey for the Grill is specially selected and blended to be robust enough to hold up on the grill. The aroma from your backyard barbecue will amaze you … and your neighbors. Start a glaze with the honey, dijon mustard and olive oil mixed at a ratio of your preference (start out with equal honey and mustard and about 3 times as much olive oil). Then you can spice or add the acidity of lemon and/or vinegar to match this glaze to the meat or vegetables of your choice.
The most no-frills way to eat honeycomb is to simply carve out a spoonful and eat it. This way, you are sure to taste the honeycomb in all its unfettered glory. Try it on a warm buttermilk biscuit or English muffin. Drop some small chunks into your yogurt or favorite salad. Scoop it up with apple slices, pear slices or literally any cracker.
Serve up the honey with this special bee spoon. When entertaining, it is important for the presentation of the food to look as good as the food tastes. Part of a beautiful table includes making sure the serving utensils look as nice as the dishes. This gold honey spoon will help with that presentation. It can also be a great addition to your sugar bowl.